Composite Paper Cutting Boards

Our Wood Fiber boards are made from Richlite, a paper-based composite pressed from layers of FSC-certified or 100% recycled paper, saturated with phenolic resin, then baked into dense, solid sheets.

The surface is non-porous, so it resists the bacteria, odors, and moisture that wear down traditional wood, and it's hard enough to shrug off the cracking, splitting, and warping that ages a board fast.

The same composite holds up in professional kitchens, and it's dishwasher safe with no oiling, conditioning, or drying. We built it as a three-piece set because one board never fits every task. The Large and Medium boards carry a juice groove around the perimeter to catch drips from a roast or a ripe tomato, while the slim Prep board handles quick work like fruit and garnish.

Every board is dual-sided, giving you two clean surfaces to move between raw and ready. All three are light enough to pull out, store, and hand off across the kitchen with one hand.

Wash, dry upright, and go.